When it comes to restaurants serving Chinese cuisine in New South Wales, West St Kitchen always comes out on top. We are located at West Street, North Sydney. Come and visit us if you want to taste authentic Chinese cuisines like King Prawns Laksa, Crispy Noodles with Chicken and Special Fried Rice. We recommend our specially Hand Made Dim Sums like the BBQ Pork Bun, Steamed Pork Mini Bun, Pork or Vegetable Spring Roll, Deep Fried Won Ton, Steamed Prawn Har Gaw and more. For Prawn lovers, you will be happy to see that we have a couple of prawn specialties like the Red Curry King Prawns, Satay King Prawns, Honey King Prawns, King Prawns with Cashew Nuts and a lot more. Other main dishes that you can find in our menu includes Braised Squid with Black Bean Sauce, Fish with Ginger and Shallots, Lemon Chicken, Satay Chicken, Green Curry Chicken, Beef with Mongolian Sauce, Beef with Black Pepper Sauce and more. Order online by visiting our website today.